Ingredients
Method
- In a large glass, swirl the Absinthe to coat
- Discard excess Absinthe
- Squeeze lemon and add to glass
- Add Bourbon and Bitters
- Fill 3/4 full with ice
- Top off with soda water
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Month: July 2019
Mint Julep
Ingredients
Equipment
Method
- Muddle the mint leaves with simple syrup
- Add Bourbon
- Pack with crushed ice
- Garnish with mint sprig
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Old Fashioned
Ingredients
Equipment
Method
- Combine ingredients in shaker over ice
- Stir
- Strain into Old Fashioned glass over fresh ice
- Squeeze peel over glass to release oils, place peel in glass
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Whiskey Sour
Ingredients
Equipment
Method
- Combine
- Shake
- Strain into a highball glass with a couple of ice cubes
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“Perfect” Manhattan
Ingredients
Equipment
Method
- Combine ingredients in shaker
- Stir 20 seconds, or shake gently
- Strain into glass and garnish
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Welcome to The Captain’s Glen
You’ve found the biker friendly, Scottish inspired, pub in our basement. Here you’ll find our personal blogs and, perhaps more interestingly, cocktail recipes for drinks that may be available at the bar.
Enjoy!