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The Oriental

Print Recipe
Course: Cocktail
Cuisine: American
Ingredients Equipment Method

Ingredients
  

  • 1 1/2 fl oz Rye Whiskey
  • 3/4 fl oz Sweet Vermouth
  • 3/4 fl oz Cointreau
  • 1/2 fl oz Lime juice

Equipment

  • Shaker

Method
 

  1. Half fill shaker with ice
  2. Add all ingredients and shake
  3. Strain into a chilled cocktail glass
  4. Garnish with a cherry